2 cups vanilla ice cream 3/4 cup whole milk 1/2 cup creamy peanut butter Whipped cream Place ice cream, milk and peanut butter in blender; mix. Pour into cups and top with whipped cream.

16 ounces elbow macaroni, cooked 1 tablespoon extra virgin olive oil 6 tablespoons unsalted butter 1/3 cup all-purpose flour 3 cups whole milk …

16 ounces of spaghetti-like pasta 1 cup Italian blend of shredded cheese 3 egg yolks 3 strips of bacon Black pepper, to taste Parmesan cheese, grated to taste Parsley Beat together Italian cheeses, …