8 ounces fettuccine noodles 4 tablespoons unsalted butter 2-3 cloves garlic, minced 2 tablespoons all-purpose flour 1 1/2 cups heavy cream 3/4 cup whole milk 1 teaspoon Italian seasoning 3/4 cup …

4 cups chocolate milk, very cold 3/4 cup sweetened condensed milk 4 ounces frozen Cool Whip Combine the ingredients into a blender. Pulse until smooth. Pour into a prepared ice cream maker and follow …

1 pound butter 4 cups peanut butter, chunky 3 pounds powdered sugar 4 cups Rice Krispies Mix together and shape into balls. Chill. Melt 24 ounces milk chocolate chips or almond bark and dip balls and …

32-ounce bag frozen tater tots 3-ounce bag bacon pieces 1 pound boneless skinless chicken breast, diced 2 cups shredded cheddar cheese 3/4 cup milk Salt and pepper to taste Preheat oven to 350 …

1 cup butter 1 cup white sugar 1 teaspoon vanilla extract 1 egg 2 teaspoons baking powder 1/2 teaspoon salt 3 cups flour Preheat oven to 350 degrees. In the bowl of your mixer, cream butter and sugar …

Caramel crunch: 4 cups corn flakes 3/4 cup sugar 1/8 teaspoon cream of tartar 2 tablespoons water 3 tablespoons unsalted butter, plus more for greasing 1/4 cup heavy cream Pinch of salt 1 1/2 …

12 tablespoons unsalted butter, at room temperature, plus 1 tablespoon for the baking dish 12 cups cubed croissants (6 to 8 large) 3 cups blueberries or blackberries 1 cup granulated sugar 6 large …

First layer: 1 cup flour 1/2 cup softened butter 1/2 cup chopped pecans Mix together with a pastry blender. Press into a 9-by-13 pan. Bake at 350 degrees for 15 minutes. Let cool. Second layer: 8 …

2 (8-count) cans crescent rolls 8 ounces cream cheese, softened 3/4 cup sour cream 1 teaspoon each dillweed and onion powder 1 teaspoon each garlic and seasoned salt 3/4 cup mayonnaise 3 green …

Your favorite canned fruit,     drained well Shredded coconut, optional Miniature marshmallows, optional Vanilla Greek yogurt Simply mix all ingredients in a bowl. Can be served in …

Sauce: 1 package of caramels (like Werther’s) 2-3 tablespoons heavy cream 1 teaspoon salt Cake: 1 cup Oreo cookies, finely crushed 3 tablespoons unsalted butter, melted 3 (8-ounce) packages …

8 ounces uncooked elbow macaroni 1/4 cup salted butter 3 tablespoons all-purpose flour 2 1/2 cups milk, or more as needed 2 cups favorite shredded cheese (I love white cheddar black truffle) Salt and …

1 cup (2 sticks) butter, softened 6 ounces cheddar gruyere cheese or 1 1/2 cups of shredded cheese of choice 1/3 cup minced fresh herbs, such as basil, chives, parsley and/or rosemary Salt and pepper …

1/2 cup old fashioned rolled oats 1/2 cup milk 1/4 cup plain or Greek yogurt or 1/4 cup more milk 1-2 teaspoons maple syrup or honey, or preferred sweetener 1 teaspoon chia seeds, optional 1/2 …

Cheddar cheese Gouda cheese Pepper jack cheese Cornichons Dried apricots Pitted green olives Miniature peppers, drained or chopped sweet red bell pepper Sliced salami Italian breadsticks Fresh …

1 30-ounce bag of frozen diced hash browns 1 32-ounce box of chicken broth 1 10-ounce can of cream of chicken soup 1 8-ounce package cream cheese 3 ounces bacon bits 1 cup shredded cheddar cheese …

1/2 cup butter 1 cup sugar 2 eggs 1 cup buttermilk 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt Cream butter and sugar. Beat in eggs. Combine flour, baking powder, …

1 pound ground beef 3/4 cup onion 1 10.75-ounce can condensed cheddar cheese soup 1 cup frozen mixed vegetables, cooked 1/4 cup milk 2 cups Bisquick original baking mix 3/4 cup water 1 cup shredded …

1 box brownie mix, not prepared 1 egg 5 1/2 tablespoons unsalted butter, melted 1/4 cup milk French silk layer: 8 ounces cream cheese, at room temperature 1 teaspoon vanilla extract 2 cups powdered …

1 cup ranch dressing 5 ounces hot sauce 16 ounces cream cheese, cubed and softened 2 cups cooked chicken, chopped into small pieces In a 3-quart slow cooker, add the ranch dressing, hot sauce and …