Recipes

1 box super moist yellow cake mix 1 15-ounce can pumpkin 1 cup brown sugar 1 cup half-and-half 3 eggs 2 teaspoons pumpkin pie spice 1/2 teaspoon salt 1 package …

CHEESECAKE

2 cups crushed graham crackers 2 tablespoons sugar 1/2 cup melted butter 2 cups powdered sugar 1 package cream cheese 12-ounce container whipped topping Cherry pie …

2 cups all-purpose flour 1/4 cup sugar 1 cup cold butter 2 cups sugar 7 tablespoons flour 1 cup heavy whipping cream 3 large eggs, beaten 5 cups finely chopped …

BUFFALO CHICKEN DIP

2 cans chicken, drained 1/2 cup ranch dressing 1/2 cup hot sauce   1-1 1/2 cups shredded   Colby Jack cheese   1 block cream cheese   Mix all ingredients …

COOKIE DOUGH DIP

1 1/2 sticks butter, softened 3/4 cup brown sugar   1 cup powdered sugar   1 1/4 cups flour   2 teaspoons vanilla   1/2 teaspoon salt 4 tablespoons …

1 1/2 sticks butter   1 cup chicken broth or stock   2 teaspoons chicken bouillon 2 tablespoons cornstarch   2 cups heavy whipping cream   1 teaspoon …

CHOCOLATE CHIP PUDDING COOKIES

2 1/4 cups all-purpose flour, spooned and leveled 1 teaspoon baking soda 1/2 teaspoon salt 1 cup unsalted butter,    room temperature   3/4 cup light brown …

HUSBAND’S CHICKEN POT PIE

1 cup cooked, chopped chicken 1 cup thawed mixed vegetables 1 can cream of chicken soup 1 cup Bisquick Original 1/2 cup milk 1 egg 1 tablespoon vegetable oil Mix …

SWEDISH PANCAKES

1 cup milk 3 eggs 1/3 cup sugar 1 cup flour 1 teaspoon salt 1 teaspoon vanilla Mix ingredients and fry in a buttered pan. Top with syrup or fruit and whipped cream.

CARROTS TO DIE FOR

4 cups carrots, sliced and cooked firm 1 1/3 stick of butter 2 medium onions 2 cans cream of celery soup 1 bag (16-ounces) shredded cheddar cheese 1 box cheddar cheese …

CROCKPOT CHEESY POTATOES

30 ounces country-style hashbrowns 1/4 cup butter, melted 1   package (12-ounces) frozen mixed vegetables 1 can cream of chicken soup 1/4 cup green onion, chopped 2 cups …

RHUBARB DESSERT

1 yellow cake mix 4 cups rhubarb,   cut into half-inch pieces 2/3 cup sugar 1 cup cream Prepare cake mix as directed; pour into greased 9-by-13 pan. Next, layer the …

BREAKFAST HAM AND EGGS

6 slices bread 1 pound ham, cubed 3/4 pound Velveeta cheese, cubed 8 eggs 3 cups milk 1/2 teaspoon salt 1/2 teaspoon dry mustard 2 cups corn flakes 1/2 cup …

CREAM CHEESE BALLS

2 tubes of crescent rolls 1/2 stick butter 2 8-ounce packages of cream cheese 1 teaspoon vanilla 1 cup sugar 1 teaspoon cinnamon Spread 1 tube of rolls on the bottom of …

STUFFED FRENCH TOAST

2 eggs 1/4 cup half and half 1 teaspoon vanilla extract Cinnamon to taste Texas toast Mix eggs, half and half, vanilla extract and cinnamon; set aside. Coat two pieces of …

HOMEMADE BAILEY’S

1 cup heavy cream 1 can sweetened condensed milk 1 tablespoon instant coffee (use 2 tablespoons for stronger taste) 1 tablespoon pure vanilla extract Squeeze chocolate syrup …

1 cup crunchy wheat and barley cereal 3 cups fat-free strawberry yogurt 1 bag (10-ounces) frozen unsweeted strawberries (about 2 1/2 cups) 1 cup fat-free sweetened   …

6 ounces non-fat lemon yogurt 1   container 2 tablespoons apple cider vinegar For Waldorf Salad: 2 cups red apples diced, unpeeled 2 cups green apples diced, unpeeled …

RHUBARB CUSTARD CAKE

4 1/2 cups rhubarb 1 1/2 cups sugar 1 box yellow cake mix 1 pint whipping cream Combine sugar and rhubarb and set aside. Mix cake mix as directed on box. Grease and flour a …

BAVARIAN ECLAIR

1 cup water 1 stick butter 1 cup flour 4 eggs 2 packages instant vanilla pudding 8 ounces cream cheese 3 1/2 cups milk 1 container whipped topping 1/2 cup …

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