Turtle bars

From the kitchen of Amber Pung of Freeport, Minnesota


1 1/4 cups quick oats
1 1/4 cups flour
1/4 teaspoon salt
3/4 teaspoon baking soda
1 cup brown sugar
1 cup butter, melted
1 bag milk chocolate chips
3/4 package Kraft caramels
6 tablespoons heavy cream

Mix first six ingredients together. Press 3/4 of mixture into 9-by-13 pan. Bake at 350 degrees for 10 minutes. While hot, sprinkle with chocolate chips. Melt Kraft caramels and heavy cream together; pour over chocolate chips. Sprinkle with remaining crumb mixture. Bake for additional 15-20 minutes.


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