From the kitchen of Sandy Keller of Mt. Horeb, Wisconsin
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1/2 cup butter
1 cup sugar
3 bananas
2 eggs
2 cups flour
1 teaspoon baking soda
Cream the butter and sugar. Blend in bananas and eggs. Add flour and baking soda. Blend together. Pour into greased bread pans. Bake 30 to 40 minutes at 350 degrees.
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