Natalie Schmitt

Ber months

My daughter-in-law Libby calls these next few months the “ber” months: September, October, November and December. It’s not just because they are the only months that end in “ber” but …

Harvest seasons collide

It is the time of year when harvest seasons from garden and fields crash and collide. It is time to start chopping corn silage, press grapes, process tomatoes and find new ways to use extra zucchini …

Repeating history

Whenever I walk into the shop at my family farm in Illinois, I see the sign that points out the way our family celebrates anniversaries of our country’s founding. Someone painted a white piece of …

Pie for breakfast

Our grandson, Ethan, loves coming to the farm and hanging out with Grandpa, but spending the night hasn’t been on his priority list. Earlier last month, there was a week-long break in his …

What’s the real question?

Fair season is in full swing across the state. It is the same scene in any livestock barn: The cattle are clipped, clean and bedded down in a pile of golden straw, chewing their cud, oblivious to …

Cool summer sips

What’s the best thing on a hot, muggy summer day? A tall, cool glass of summer sips. Last week had me searching for ways to muddle through the heat. Here are some things I discovered. Simple …

Gone fishing

We are finally able to hang up the sign: Gone Fishing. Over the years, we watched boats, campers and recreational vehicles head north on our road as we milked cows on perfect summer weekends. We …

Grandma cooking

I have discovered the deep secret of grandma cooks who can “whip up” anything — or else I have reached “that” age. I was somewhere in the middle of Iowa on my way back to Illinois for …

The month of May

I’ve been waiting for this month to finally arrive, anticipating the moment I could share what I learned, why the fifth month is called May. It May have a heat warning. It May have frost …

First spring recipes

The planters are rolling across the fields. The straw is pulled back from the tulips, and rhubarb leaves are starting to unfold. Spring is finally kicking winter to the back of the line. I’ve …

The right time

Knowing that God’s timing is perfect is easy. Accepting God’s timing as perfect is a harder step. Many would think Mark’s bummed shoulder at springtime would be lousy timing, but this year, we …

Springing forward

Lost Easter eggs can now be found as the snow recedes and new growth begins. The robins are happy to bounce around in the yard once again in search of a fresh spring meal. I’m getting excited, too, …

The vows

“In sickness and in health.” Vows Mark and I made to one another, fully aware of the possibility that we would be making emergency room runs with our children. We were both young, healthy and a …

Irish Lenten recipes

The luck of the Irish; it always seems that we celebrate St. Patrick’s Day during Lent. Good thing Ireland is an island, so seafood is a normal part of the daily table. I discovered Irish seafood …

Blue jacket legacy

National FFA Week is a chance to recognize the importance of agricultural education and the impact FFA experiences have on youth. Papers, magazines and radio stations all jump at the chance to …

Baking back home

The northern winds pushed me home for a winter visit with my mom to check in and catch up. It also meant hanging out in her kitchen. Mom isn’t whipping up big meals of fried chicken or pot roasts …

Brick walls and bingo

Do you ever feel like you’ve hit a brick wall at the full speed of life? You know, you’ve been stopped cold in your tracks and landed on your backside? You’re dazed, confused, feeling lost and …

Season of silence

A blanket of snow wraps our farmyard in a new season. Sitting at my desk, the bright sunshine gives me a false sense of warmth outside my window. The subzero temperatures have brought a season of …

Dipping in the holidays

Snacking during the holidays is one of my guilty pleasures. It is too easy to grab a bowl of dip and chips, and soon I don’t realize where the time or the bowl of dip went. Of course my …

Sneak peek

It has been a month since we shut off the lights in our dairy barn. I can’t tell you where the time has gone because I have no sense of time. It seems like just yesterday we were in the thick …

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