16 ounces cream cheese, soft
1 cup real bacon bits
2/3 cup red onion, diced
10 ounces diced jalapenos, drained
8 ounces cheddar cheese, grated
3 12-ounce bags of corn

Preheat over to 350 degrees. In a large bowl, mix cream cheese until smooth. Add in bacon, red onion, jalapenos and mix together. Mix in cheddar cheese. Add in corn one bag at a time. Spread mix into a greased 9-by-13 pan and bake for 35 minutes. Stir and serve.