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E-Edition
February 27, 2021 - Zone 1
February 27, 2021 - Zone 2
February 13, 2021 - Zone 1
February 13, 2021 - Zone 2
January 30, 2021 - Zone 1
January 30, 2021 - Zone 2
January 16, 2021 - Zone 1
January 16, 2021 - Zone 2
December 26, 2020 - Zone 1
December 26, 2020 - Zone 2
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Video
A decade of growth
Monday, March 1, 2021 1:54 PM
LOMIRA, Wis. – Filled with expansions, updates and additions, the last 10 years at Michels Farms has been a time of continuous growth and improvement to support a new generation.
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Dougherty shares tips on soil, nutrient management
Monday, March 1, 2021 1:52 PM
Liquid gold or waste product. Depending on your point of view, manure can be either. Brian Dougherty, field agricultural engineer with Iowa State University Extension and Outreach, sees it as the former.
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Bred & Butter Dairy emphasizes genetics to improve herd potential
Monday, March 1, 2021 1:51 PM
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Is your farm resilient?
Monday, March 1, 2021 1:49 PM
Being able to answer the question, “How much money is each cow in a herd making?” is important to know to keep a dairy business running.
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A start to transitioning the farm
Monday, March 1, 2021 11:26 AM
PINE ISLAND, Minn. – With two generations working together, the Klingsporns knew they needed to make changes to their farm, both in the physical and legal sense, in order to make a smooth farm transfer in the future.
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Dairy profile: Keith Whitcomb Jr.
Monday, March 1, 2021 11:22 AM
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Women in Dairy: Jenny Vollmer
Monday, March 1, 2021 11:22 AM
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Direct marketing increases Wallermans’ sustainability
Monday, March 1, 2021 11:20 AM
NORWALK, Wis. – After considering a store to market goods from their farm, Doug and Amanda Wallerman took the plunge and opened up The Bossy Cow County Store at their farm near Norwalk.
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Making money from manure
Monday, March 1, 2021 11:16 AM
MADISON, Wis. – In their early days, manure digesters were mainly used for odor mitigation and power generation.
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Dairy Profile: John and Sharon, Pearl, Krysta, Craig and Dawn Vander Waal
Monday, March 1, 2021 11:10 AM
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