September 5, 2017 at 3:32 p.m.

Quiche

Submitted by Michele Schroeder, Courtland, Minn.

1 pie crust
1 lb. seasoned pork, browned and drained
6 eggs
1 cup milk
1/2 to 3/4 cup shredded cheese
1/2 to 3/4 cup chopped
frozen broccoli
1 can mushrooms, drained (optional)

Put the pie crust into the bottom of a glass pie plate. Mix together the pork, eggs, milk, cheese, broccoli and mushrooms. Pour into the pie crust. Bake at 350 degrees for 45 minutes.[[In-content Ad]]

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