September 5, 2017 at 3:32 p.m.
Fruit Salad
Recipe submitted by Sandy Koeller, Winona, Minn.
1 can peach pie filling
1 can pears, drained and cut up
1 can pineapple chunks, drained
1 can mandarin oranges, drained
bananas, to taste
cherries, to taste
In a large glass bowl, mix the first four fruits together. Add the banannas and cherries. Refrigerate.
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