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1/4 cup butter
1/2 cup brown sugar
3/4 tsp. cinnamon
4-5 eggs
1/2 cup milk
Texas Toast


Melt butter in a jelly roll pan. Mix brown sugar and cinnamon and spread over the melted butter. Mix the eggs with milk and dip bread in it, and lay in the pan on top of the sugar mixture. Pour any excess egg mixture over the bread. Cover with foil. Refrigerate over night and remove from fridge 1 hour before baking. Bake at 375 degrees for 25 minutes then remove foil and bake for 10-15 minutes more.

Submitted by:
Merri Post, Chandler, Minn.
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